Heera Tukmaria (Basil Seeds)

Product details

Heera Tukmaria, also known as Basil Seeds or Sabja Seeds, are small black seeds traditionally used in Indian and South Asian cuisine. When soaked in water, these seeds develop a soft, jelly-like coating, making them a popular ingredient in refreshing drinks and desserts. Tukmaria seeds are commonly added to falooda, sharbat, milk drinks, smoothies, desserts and traditional summer beverages. They can also be used in a variety of homemade recipes where their distinctive texture and appearance add an interesting touch. Easy to prepare and versatile in everyday use, Heera Tukmaria Basil Seeds are a popular pantry ingredient for traditional drinks, desserts and refreshing recipes.